Yummy Lavender Fruit Salad

"Yummy fresh fruit, warm lavender flavors and sweet agave nectar sauce with crisp mint leaves to put that edge on the whole salad really come together to make a really wonderful salad! And although I made the salad with agave necter, you can actually use honey if you would like and if you can not find lavender - no worries! Just substitute 1/4 cup coarsley shopped fresh mint."
 
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Ready In:
25mins
Ingredients:
11
Yields:
1 Bowl
Serves:
4-8
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ingredients

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directions

  • 1. Make sauce: Combine agave nectar or honey, 1/3 cup water, lavender, pepper & a pinch of salt in a small saucepan. Bring to a simmer over medium heat, stirring until agave/honey has dissolved. Remove from heat and cover. Let steep for about 15-20 minutes. Strain into a bowl and discard lavender and stir in lime juice.
  • 2. Add peach, nectarine, and plum to sauce and toss well. Add berries and mint and toss gently to combine. Refridgerate 1 hour or until chilled.
  • 3. Serve & enjoy!

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RECIPE SUBMITTED BY

I am a recent college graduate and I love to cook! Mainly because I have a out of the ordinary diet, I cook a lot of vegan stuff and am always looking for more ideas. Although not vegan, I do not eat meat but do from time to time eat seafood, but that is it. No turkey, pork, or chicken and I never eat anything that has egg in it. So as you can see, cooking for myself is usually the best bet!!
 
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