Yummy Garlicky Green Beans
photo by KateL
- Ready In:
- 20mins
- Ingredients:
- 4
- Serves:
-
4-6
ingredients
- 2 -3 tablespoons olive oil
- 1 lb green beans
- 1⁄4 - 1⁄2 teaspoon salt
- 4 -6 garlic cloves, minced
directions
- Heat the olive oil in a skillet on medium heat. Add green beans making sure that olive oil is distributed evenly, season with salt depending on your taste. Saute for about 10-15 minutes until softened but still crispy. Add minced garlic coating all green beans evenly for about 2-3 minutes, not too long as you don't want the garlic to brown at all--this can leave a bitter flavor. Immediately take off heat, let sit for another 2-3 minute Enjoy!
- I love garlic and usually use the 6 cloves, but you can use less to your taste.
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