Total Time
24hrs 15mins
Prep 24 hrs
Cook 15 mins

This is delicious by itself or as a dip for fresh fruit or as a dessert topping. Drain the yogurt overnight for a very thick yogurt cheese or use Greek-style yogurt. Tastes best with real maple syrup.

Ingredients Nutrition

  • 1 cup yogurt cheese (thick) or 1 cup plain Greek yogurt
  • 3 tablespoons maple syrup


  1. Gently combine both ingredients in a small bowl.
  2. Refrigerate for several hours.
  3. Serve plain with breakfast or on a bagel, as a dip with fruit or as a whipped cream substitute. Delicious on pancakes!
Most Helpful

This was so good. I love yogurt cheese and the maple syrup was a great addition. Of course pure maple syrup would have been best, but was still very good with sugar free maple syrup. Thanks.

Connie Lea November 07, 2008

This was NICE! A lovely dip which is easy & healthy. We gobbled it all up in no time flat! Made for My 3 Chefs 6/08.

Elmotoo June 18, 2008