Recipes / < 15 Mins

Boursin Herbed Yogurt Cheese

Recipe by Lorrie in Montreal

Serving suggestions:Serve with fresh veggies or crackers; or use as topping for baked potatoes or over hot steamed veggies.

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READY IN: 5mins

YIELD: 2 cups

UNITS: US

INGREDIENTS

2

cups yogurt cheese
1

garlic clove, minced
1

teaspoon dried oregano
¹⁄₄

teaspoon dried basil
¹⁄₄

teaspoon dried dill
¹⁄₄

teaspoon dried marjoram
¹⁄₄

teaspoon dried thyme
¹⁄₄

teaspoon fresh ground black pepper
1.5

(1 g) packets artificial sweetener

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DIRECTIONS

Mix all ingredients together in bowl.
Refrigerate several hours to overnight so flavors will meld.

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