Ww Deviled Eggs With Roasted Red Pepper (2 Points)

Submitted by jenpalombi

"from the WW website. 2 points per serving. A serving equals two halves."

 

• Ready In: 14mins
• Ingredients: 6
• Serves: 4

ingredients

• 4 large eggs, hard-cooked
• 29.58 ml fat-free mayonnaise
• 28.34 g roasted red pepper, minced
• 4.92 ml Dijon mustard
• 0.61 ml hot pepper sauce
• 4.92 ml chives, minced

directions

1. Shell eggs; slice in half lengthwise and carefully remove yolks. Transfer yolks to a medium bowl and add mayonnaise, peppers, mustard and hot sauce. Mix until smooth and creamy.
2. Spoon yolk filling into egg whites, mounding it slightly. Sprinkle with chives or parsley just before serving.

Reviews

[rosslare]

Simple but fantastic!

 

[Katanashrp]

What an unexpected treat. I wasn't overly enthusiastic while making these but boy, was I wrong. Surprisingly the dijon mustard is what brings everything together in this taste bud sensation. Thank you very much.

 

[bananabreadeater]

Loved this soo much the red peppers really added to the flavor!