Winter Squash Custard

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READY IN: 40mins
Recipe by internetnut

This is from The Incredible Edible Egg. I have not tried this just posting for safe keeping.

Ingredients Nutrition

Directions

  1. Heat oven to 350. Beat eggs, sugar, salt and spice in large bowl until blended. Add pumpkin, squash, and pecans; mix well. Pour into greased 2-quart baking dish; smooth top.
  2. Bake in center of 350 oven until knife inserted near center comes out clean, 30-35 minutes.
  3. To Toast Pecans: Spread pecans in small baking pan. Bake in 350 oven, stirring occasionally, about 10 minutes.

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