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    You are in: Home / Recipes / Wild Rice, Minnesota Style Recipe
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    Wild Rice, Minnesota Style

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 45 mins

    15 mins

    1 hr 30 mins

    Hey Jude's Note:

    I love wild rice and this is an extremely easy way to prepare it. I don't know why this is called 'Minnesota Style' since this is the way it's done in Wisconsin as well! This goes great with roast duck, chicken and cornish hens. Adapted from 'The New York Times Cook Book'.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 4 -5 cups chicken stock
    • 1 1/2 cups wild rice, washed
    • 1 1/2 cups finely chopped celery
    • 3/4 cup chopped onion
    • 1/4 lb mushroom, chopped
    • 1 pimiento, chopped
    • salt & freshly ground black pepper

    Directions:

    1. 1
      Preheat oven to 375°F.
    2. 2
      Place all ingredients except 1 cup of the stock into a 6-cup greased casserole.
    3. 3
      Cover tightly and bake about 1 1/2 hours, adding more stock as necessary.

    Ratings & Reviews:

    • on December 25, 2003

      55

      great flavor & couldn't have been easier. I actually had this on my menu for xmas eve as an alternative to boring mashed potatoes with my turkey. I chose to convert to crockpot though and it worked GREAT! I followed the directions here, then threw everything in and had the crock on high for 3 hours.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 29, 2004

      55

      I used Parrot Head Mama's suggestion and used the crockpot as well...turned out fantastic. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Wild Rice, Minnesota Style

    Serving Size: 1 (276 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 219.7
     
    Calories from Fat 22
    10%
    Total Fat 2.5 g
    3%
    Saturated Fat 0.6 g
    3%
    Cholesterol 4.8 mg
    1%
    Sodium 282.3 mg
    11%
    Total Carbohydrate 39.8 g
    13%
    Dietary Fiber 3.5 g
    14%
    Sugars 5.6 g
    22%
    Protein 10.9 g
    21%

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