Whole Wheat Pecan Bread.

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READY IN: 55mins
Recipe by Norahs Girl

Lovely with coffee!

Ingredients Nutrition


  1. Preheat oven to 180°C.
  2. In a large bowl combine the flour, sugar, baking powder and salt.
  3. Stir in oil, egg and milk until well combined.
  4. Stir in the nuts.
  5. Spoon the mixture into a greased medium loaf tin and bake at 180°C for about 45 minutes or until a skewer comes out clean when tested.
  6. Serve sliced with butter.

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