Whole Wheat Pancakes With Fresh Fruit
photo by Proud Veterans wife
- Ready In:
- 30mins
- Ingredients:
- 13
- Yields:
-
6-8 pancakes
- Serves:
- 3
ingredients
- 3⁄4 cup whole wheat flour
- 1 teaspoon baking powder
- 1⁄3 cup toasted sliced almonds
- 1⁄2 cup 1% low-fat milk
- 2 tablespoons honey
- 2 tablespoons vegetable oil
- 2 egg whites
- 1⁄8 teaspoon cream of tartar
- 1 1⁄4 cups blueberries, rinsed and cleaned
- 2 bananas, sliced
- 1 1⁄4 cups raspberries, rinsed & cleaned
- 4 tablespoons splenda brown sugar substitute
- 1 cup mascarpone or 2 cups whipped cream
directions
- Combine the flour, baking powder and almonds.
- Whisk together the honey, milk and oil.
- Beat the egg whites with the cream of tartar until stiff but not dry.
- Add milk mixture to the flour, stir gently to form a batter - do not beat or over mix.
- Fold in the beaten egg whites gently.
- Let it rest for a few minutes.
- While it is resting combine your berries and banana with the Splenda. Refrigerate the fruit until ready to serve.
- Ladle your batter by spoonfuls onto a non stick skillet over medium heat, when bubbles start to form on one side flip and cook the underside.
- Remove and keep warm in the oven until all the pancakes are cooked.
- Serve the pancakes with the fruit on top with a generous topping of Mascarpone or whipped cream.
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Reviews
-
Very tasty delicious pancakes. The whole family loved the flavor! The pancakes came up nice and fluffy. The almonds in the pancake batter gave it a good crunch. It was a little time consuming for being pancakes, but worth the work. My only complaint would be that it only made 4 small pancakes. If I were to make again I would double or triple the batter amount. I also would probably warm the berries up in the microwave for a little bit. The pancakes were delicious though! My son said it was 10 stars! The family did agree that it was not quite enough to feed more then 2 people. Thanks so much! Made for RSC#12
RECIPE SUBMITTED BY
Bergy
Small town in the Okanagan, B.C.
On January 10 2010 I will celebrate 9 years of Life with Zaar. I can't imagine being without it! It has become part of my daily routine.
I feel very privileged to be one of the hosts on the Photo Forum. Taking photos of my culinary efforts is a full time hobby and I love it. My friends all know what to expect when they come to dinner "Are you finished taking pictures?" or "Did you get a photo of so & so?" I never let them wait too long and the food is NEVER cold! I now have over 6000 photos on Zaar - some fairly good and some definitely not so good. I am happy to say that practice does help.
My roots are in Vancouver BC Canada - a very beautiful city that holds many wonderful memories for me. In 1990, I decided that for my retirement years I may want to settle in a smaller community and found a slice of heaven in the North Okanagan B.C. I love living here but every once in a while I miss the bright city lights, the Broadway shows and some of the small wonderful ethnic restaurants that Vancouver abounds in. That is easily resolved. I just take a trip to the coast, visit with friends for a weekend see a show and feast on Dim Sum or other specialty foods.
I am getting a bit long in the tooth but was a very adventurous person. I have river rafted Hell's Gate on the Fraser river, been up in a glider over Hawaii (no not a Hang Glider!), gone hot air ballooning in the Napa Valley & the Fraser Valley, driven dune buggies on the dunes in Oregon, Para sailing in Mexico and tried many other adventurous, challenging, fun things. I have yet to try bungee jumping or sky diving. I may do them yet. I love to travel and experience other cultures. Mexco has been a favorite haunt. I have visited that lovely country many many times. Australia is another favorite as is England!
In the past 16 months I have taken off 61 pounds and feel wonderful. I am off all medications and all systems are GO! In years I may be 79 but in spirit I am still in my forties. We are only as old as we allow ourselves to feel. Always think positive. Do something a bit challenging every day & always do something silly every day. Be a kid again! Laugh every day - it is internal jogging.
Here are a few of my photos
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