Whole-Wheat Couscous With Seafood

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READY IN: 15mins
Recipe by Don V.

I have been eating a lot of couscous lately and have been coming up with these great variations and at the same time watching my weight and activity level. I find this to be a great meal if you plan on going out dancing that night. It's both sweet and salty.

Ingredients Nutrition

Directions

  1. Prepare the couscous following the instructions on the box, should give you about 1 cup.
  2. Stir fry the shrimps and scallops in olive oil to desired result.
  3. Add the raisins, apricots, shrimp and scallops to the couscous.
  4. Enjoy.

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