White Hot Drink
"A little sprinkling of cinnamon on top is nice."
- Ready In:
- 8mins
- Ingredients:
- 7
- Serves:
-
2
ingredients
- 3 cups half-and-half, divided
- 2⁄3 cup vanilla baking chips
- 1 cinnamon stick
- 1⁄8 teaspoon nutmeg
- 1 teaspoon vanilla
- 1⁄4 teaspoon almond extract
- ground cinnamon, to garnish (optional)
directions
- In saucepan, combine 1/4 cup half and half, vanilla chips, cinnamon stick and nutmeg.
- Stir over low heat until chips are melted; discard cinnamon stick.
- Add remaining half and half; stir until heated through.
- Remove from heat; add extracts.
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Reviews
-
This was delicious!
RECIPE SUBMITTED BY
MizzNezz
United States
After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!!
I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch.
We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!
