Whiskey Sausage
- Ready In:
- 8hrs 15mins
- Ingredients:
- 5
- Serves:
-
6
ingredients
- 2267.96 g kielbasa
- 473.18 ml ketchup
- 473.18 ml brown sugar
- 236.59 ml whiskey
- 4.92 ml cinnamon
directions
- mix ketchup, brown sugar, whiskey, and cinnamon.
- cut sausage into 1-2" lengths, then diagonal cut the lengths.
- layer sausage, sauce, sausage, sauce, etc.
- in a crock pot, and cook on low overnight (appx: 8-10 hrs).
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RECIPE SUBMITTED BY
I work at a design studio, mainly working on robotics and concept art. In my spare time, I cook, rapell, rock climb, race my mtorcycle (recovering from a wreck right now), and do fire performances (fire breathing, etc).