What Do You Call This Casserole

READY IN: 30mins
Recipe by Audrey M

This a quick beef casserole that doesn't take time or thought.

Top Review by Marie Nixon

A good family, comfort food recipe. For the "10 premade biscuits" I assumed it meant to use one of the tubes of flaky biscuits that you get in the refrigerated section at the grocery store. I put them on the casserole, uncooked, and then baked the casserole until the biscuits were golden brown.

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. In a medium skillet, brown ground beef.
  3. Once brown, stir in chopped onions and cook until they turn clear.
  4. Drain fat off ground beef and place in a casserole dish.
  5. Layer on top beans, barbecue sauce, and top with cheese.
  6. Cut biscuits in half and place along side of casserole.
  7. Place French-fried onions in center of dish.
  8. Bake for 15 to 20 minutes or until biscuits are browned and cheese is melted.

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