Recipe by Steve P.
A West Virginia, USA Favorite. Easy to make. Done on the stove top. No baking needed.
Top Review by Beeks
Outstanding. This tasty recipe has turned me into a date and coconut lover. I had this type of cookie before and I didn't know what it was;did a search on the zaar and lo and behold the answer to my prayers your recipe. Thanks a sweet bunch!
- 1⁄2 cup butter or 1⁄2 cup margarine
- 1 cup sugar
- 2 large eggs, beaten
- 1 lb diced dates
- 1 teaspoon vanilla
- 2 cups Rice Krispies
- 1 cup chopped pecans
- 1 (7 ounce) package shredded coconut