Total Time
50mins
Prep 5 mins
Cook 45 mins

This is so simple, tasty, cheap AND low in fat that I'm really surprised that it isnt already on here! Instead of sultanas, You can add anything you want, mixed fruit, choc chips.. anything that takes your fancy!! The sultana version tastes like fruit loaf... yum!

Directions

  1. Add the first four 'dry' ingredients together and then add the milk and mixed spice.
  2. Stir again and pour the mix into a greased loaf tin.
  3. Bake at 325°F for about 45 minutes.
Most Helpful

This was great! It was fantastic spread with a bit of butter and a cup of tea. It keeps very well too.

reddyanna January 08, 2009

lovely cake, so easy to make lets see more like this! ; )

gertz06 June 29, 2007