Weetabix Cake

"This is so simple, tasty, cheap AND low in fat that I'm really surprised that it isnt already on here! Instead of sultanas, You can add anything you want, mixed fruit, choc chips.. anything that takes your fancy!! The sultana version tastes like fruit loaf... yum!"
 
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photo by a food.com user photo by a food.com user
Ready In:
50mins
Ingredients:
6
Serves:
10
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ingredients

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directions

  • Add the first four 'dry' ingredients together and then add the milk and mixed spice.
  • Stir again and pour the mix into a greased loaf tin.
  • Bake at 325°F for about 45 minutes.

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Reviews

  1. This was great! It was fantastic spread with a bit of butter and a cup of tea. It keeps very well too.
     
  2. lovely cake, so easy to make lets see more like this! ; )
     
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