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    You are in: Home / Recipes / Watermelon-orange Popsicles Recipe
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    Watermelon-orange Popsicles

    Watermelon-orange Popsicles. Photo by HeatherFeather

    1/1 Photo of Watermelon-orange Popsicles

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    cuisinebymae's Note:

    An unusual and refreshing treat.

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    Ingredients:

    Yield:

    popsicles

    Units: US | Metric

    Directions:

    1. 1
      Stir sugar into the orange juice until sugar is dissolved.
    2. 2
      Put everything in a blender and blend until well mixed.
    3. 3
      Pour into popsicle moulds and freeze until firm.

    Ratings & Reviews:

    • on July 17, 2009

      15

      I did not care for these popsicles. They had an odd, bitter taste to them. My husband and I ate one, but I ended up throwing out the rest. I think the water diluted the taste of the popsicle, and I think abit more sugar should be added. I'm sorry I wasn't able to give this recipe a better review, but I am glad to see others here enjoyed the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 25, 2009

      55

      My kids really enjoyed these. Personally, I think they could stand to be sweeter but my kids still loved them.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 18, 2007

      55

      Very tasty and refreshing on a hot summer day. The kids and I really enjoyed these. I will definitely make these again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Watermelon-orange Popsicles

    Serving Size: 1 (763 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 31.1
     
    Calories from Fat 0
    23%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.7 mg
    0%
    Total Carbohydrate 7.7 g
    2%
    Dietary Fiber 0.1 g
    0%
    Sugars 7.0 g
    28%
    Protein 0.2 g
    0%

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