Watermelon Cooler

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Total Time
30 mins
0 mins

I haven't tried this yet....weather is too cold right now, but I will be ready this summer! You can substitute honeydew for the watermelon and lemonade for the limeade in this recipe. Or even cantaloupe....

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  1. Cut watermelon into cubes (without seeds) and put in a ziploc bag into freezer.
  2. Freeze for 8 hours.
  3. Take out of freezer and let stand for room temp for 15 minutes.
  4. Process half of watermelon, half of gingerale, and half of limeade in a blender until smooth.
  5. Pour into pitcher.
  6. Repeat procedure with the other half of ingredients.
  7. Serve immediately.