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    You are in: Home / Recipes / Water Pan Potatoes Recipe
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    Water Pan Potatoes

    Water Pan Potatoes. Photo by PaulaG

    1/1 Photo of Water Pan Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    PaulaG's Note:

    These potatoes are cooked in the water pan of the smoker the last hour of cooking the main course. They are seasoned by the drippings from the main dish and have wonderful smokey flavor.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Wash the potatoes but do not peel them.
    2. 2
      Slip quickly into a 2/3 full smoker water pan.
    3. 3
      Cook for the last hour of smoking the main course.
    4. 4
      When serving, season with salt and pepper to taste.

    Ratings & Reviews:

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    Nutritional Facts for Water Pan Potatoes

    Serving Size: 1 (510 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 523.6
     
    Calories from Fat 5
    48%
    Total Fat 0.6 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 40.8 mg
    1%
    Total Carbohydrate 118.8 g
    39%
    Dietary Fiber 14.9 g
    59%
    Sugars 5.3 g
    21%
    Protein 13.7 g
    27%

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