Warm Turkey and Cranberry Salad
- Ready In:
- 20mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 2 slices ciabatta, diced
- 1 garlic clove, crushed
- 4 tablespoons olive oil
- 1 tablespoon cranberry jelly
- 1 tablespoon red wine vinegar
- 2 (14 ounce) turkey breast, cooked
- 1 cos lettuce, shredded
- 1 ounce parmesan cheese, grated
directions
- Toss the bread with the garlic.
- Heat half of the oil in a frying pan and fry the bread until crisp and golden.
- Whisk the cranberry jelly, red wine vinegar and olive oil together until smooth.
- Carve the turkey and transfer to a salad bowl.
- Add the lettuce, dressing and croutons and toss well.
- Scatter over the grated Parmesan cheese and serve.
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RECIPE SUBMITTED BY
English_Rose
United Kingdom
I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)