Warm Potato and Avocado Salad
"Looking for an avocado recipe? This is a good one. Vegetarians, leave the bacon out or substitute with a fake bacon."
- Ready In:
- 20mins
- Ingredients:
- 11
- Serves:
-
4
ingredients
- 2 ripe avocados, diced
- 4 -5 small potatoes
- 2 slices bacon
- 10 -12 cherry tomatoes
- 1 dash lime juice
- 1 dash extra virgin olive oil
- 2 teaspoons capers
- 1 teaspoon honey
- ground black pepper
- 1⁄4 cup fresh coriander
- salad greens
directions
- Cook potatoes until tender and quarter them.
- Grill bacon then chop into small pieces.
- Add everything to a pan and cook lightly for three minutes.
- Toss and serve on salad leaves.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
A great salad for an Autumn BBQ thanks Donna. I used vine ripened tomatoes, real bacon, and as I forgot to buy coriander, I subbed fresh mint which worked well. Our Japanese visitor had never eaten avocado or capers and really enjoyed them in this tasty salad. -
This was just wonderful. I forgot to add capers but it was still fantastic, i also didn't have any coriander so used flat leaf pasley instead. We had it with steamed lemon salmon which complimented each other well. The colours of the patato salad were lovely. And hey, it's gotta look good! Thanks for the recipe.
Tweaks
-
This was just wonderful. I forgot to add capers but it was still fantastic, i also didn't have any coriander so used flat leaf pasley instead. We had it with steamed lemon salmon which complimented each other well. The colours of the patato salad were lovely. And hey, it's gotta look good! Thanks for the recipe.
RECIPE SUBMITTED BY
Missy Wombat
Australia
I'm an ex-pat NZer living in the tropical Top End of Australia. Which makes it a perfect place to make homemade bread and summer recipes all year around. I experiment on my 3 kids who have grown up trying new Zaar recipes every other day and they are thriving.
I'm the lacto-ovo vegetarian in the family and somehow I got roped in to become a Forum Host here at Zaar. So check out the Vegetarian and Vegan Forum http://www.recipezaar.com/bb/viewforum.zsp?f=43 and feel free to join in whether you are a fully fledged vegan or someone who needs to cater for a vegetarian and has no idea where to start.
Every year I try to do something a bit different to push the envelope a little bit. In 2005 I learned how to sail a dinghy; 2006's grand passion is mosaics. Check out my blog!
Between raising three children, working almost fulltime and trying to pursue my hobbies...let's say that my time management skills have greatly improved over the years!
I am also very interested in living a sustainable lifestyle. Essentially I'm finding that I'm getting back to the country lifestyle I enjoyed in my childhood even though these days I live in themiddle of suburbia. To this end I have started gardening although I am a total gardening virgin when it comes to gardening in a tropical climate. I also have a cookbook with a number of recipes you can make from scratch. Living clean and green is good for you AND cheaper!
