Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

I got this favorite recipe from a fundraiser cookbook "COOKIN' FROM SCRATCH" By Betty Teegarden and Friends

Ingredients Nutrition


  1. Mix meat mixture and mold into a dish.
  2. Mix topping and pour over meat mixture.
  3. Bake at 350 degrees for 1 hour.
Most Helpful

This is a good meatloaf recipe, but I had to tweak it a little. I used torn pieces of bread in place of the cracker crumbs, I added some diced onion, and I omitted the cup of water for the topping. The meatloaf had a good flavor and texture. Made for Bargain Basement Tag Game - December 2010.

Crafty Lady 13 December 15, 2010