Walnut Apple Rice

Total Time
18mins
Prep
5 mins
Cook
13 mins

Serve this with pork.

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Ingredients

Nutrition

Directions

  1. In a large saucepan, saute onion and celery in butter for 3-4 minutes or until tender.
  2. Add the water, cider, salt and cinnamon and bring to a boil.
  3. Stir in the rice, apple and walnuts.
  4. Cover and remove from the heat, let stand for 5 minutes.
  5. Fluff with a fork.