Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Wali - Kenyan Coconut Rice Recipe
    Lost? Site Map

    Wali - Kenyan Coconut Rice

    Wali - Kenyan Coconut Rice. Photo by Mikekey

    1/2 Photos of Wali - Kenyan Coconut Rice

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Coasty's Note:

    Posted for ZWT7 from the www.kenya-information-guide.com

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Put the rice, salt and 2 cups coconut milk and water in a pan. Over medium heat bring to a boil, stirring occasionally.
    2. 2
      Reduce heat, cover with lid and simmer very gently until the rice is done, about 20-25 minutes.
    3. 3
      Just before serving, add thick coconut milk and fluff up with a fork (not a spoon or you will mush up the rice). Serve with beef or chicken stew and vegetables of your choice.

    Ratings & Reviews:

    • on June 05, 2011

      55

      Very good! By itself, it would be a bit bland, but as stated by a previous reviewer, better than plain rice. But as a side to a much spicier dish, it was perfect! Even though it is African, I served it with a Peruvian chicken dish. I am going to have the leftovers tomorrow with a little sugar and milk for dessert :) Made for ZWT 7.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 04, 2011

      55

      This rice had a mild flavor from the coconut milk but was definately better than plain white rice. I cut the recipe in half and made as directed. Served with African Saucy Chicken and they paired well together. Made for ZWT 7-THE HOT PINK LADIES.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 01, 2011

      55

      This was easy & well received by everybody! made for ZWT7. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Wali - Kenyan Coconut Rice

    Serving Size: 1 (239 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 410.3
     
    Calories from Fat 175
    42%
    Total Fat 19.4 g
    29%
    Saturated Fat 17.0 g
    85%
    Cholesterol 0.0 mg
    0%
    Sodium 789.9 mg
    32%
    Total Carbohydrate 54.0 g
    18%
    Dietary Fiber 0.9 g
    3%
    Sugars 0.0 g
    0%
    Protein 6.1 g
    12%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites