Recipe by Mr.MojoRisin
If you like Hot and Sweet, have I got a treat for you! I got some real 100% pure maple syrup from a friend and created this sauce one day as a Tapas for fried shrimp. I have since served it as a dipping sauce for Chicken Fingers, and used it as a marinade/basting sauce for Chicken and Fresh Whites Fishes.
Top Review by Noo
How easy is this...and how good does it taste?!! <br/>What a great, and versatile sauce. I used this to baste some burgers while they were cooking, and then drizzled some over the top before serving.....they were simply AMAZING!!<br/>I can see this being used in a multitude of ways in our house, and on a very regular basis.<br/>Thanks so much for sharing!!!<br/>Made for SPRING PAC 2013.