Velveeta Chicken Skillet

READY IN: 25mins
Recipe by Rachie P

A very yummy and easy dinner, especially if you cook the chicken ahead of time! After one bite of this dish my DH said "This one's a definite keeper!" It's also kid friendly!

Top Review by helowy

I used a package of frozen chopped broccoli for the veggies b/c the recipe reminded me of a yummy rice/cheeze whiz/chopped broccoli recipe that my gram used to make. I don't know if I did something wrong, but this was so salty we couldn't eat it. We threw it out.

Ingredients Nutrition

Directions

  1. Spray large skillet with Pam.
  2. Add Chicken and cook on medium until no longer pink.
  3. Stir in chicken broth.
  4. Bring to a boil and add pasta.
  5. Reduce heat to medium-lo.
  6. Cover and simmer 8 minutes, or until pasta is tender.
  7. Add Velveeta and veggies, stir until smooth.
  8. Serve with salad and garlic toast!

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