Veggie Enchiladas
- Ready In:
- 55mins
- Ingredients:
- 9
- Yields:
-
12 tortillas
- Serves:
- 12
ingredients
- 2 green peppers, chopped
- 2 small onions, chopped
- 6 tablespoons salad oil
- 1 (6 ounce) can tomato sauce
- 1 (15 ounce) can tomatoes
- 2 tablespoons chili powder
- 12 ounces sharp cheddar cheese
- 1 head lettuce
- 1 (12 ounce) package corn tortillas
directions
- heat salad oil.
- add can of tomatoes, green peppers, onions, tomato sauce and heat for 30 minutes.
- add chili powder at the end of heating.
- in small skillet, heat 2 T salad oil.
- heat tortilla long enough to get hot on each side.
- fill with sauce, cheese.
- roll up and add toppings (cheese, lettuce, sour cream, whatever you like).
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