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    You are in: Home / Recipes / Vegan Doughnuts Recipe
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    Vegan Doughnuts

    1/3 Photos of Vegan Doughnuts

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    Total Time:

    Prep Time:

    Cook Time:

    16 mins

    8 mins

    8 mins

    XxXxkittykat's Note:

    These are great doughnuts dipped in a sugar glaze or rolled in cinnamon and sugar.

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    Ingredients:

    Yield:

    doughnuts

    Units: US | Metric

    Directions:

    1. 1
      preheat oven to 325 degrees.
    2. 2
      mix flour, sugar, and baking powder.
    3. 3
      add egg replacer + water (mixed together before adding), rice milk, oil, and vanilla, mix vigorously until well blended.
    4. 4
      pour batter into a doughnut pan (i'm sure the mixture can somehow be rolled out if you don't have a doughnut pan -- i'm sure a muffin pan might do too).
    5. 5
      put in oven and bake for 8-10 minutes or until done.
    6. 6
      dip into a mixed sugar glaze (powdered sugar and water) or roll in a bag filled with cinnamon and sugar.
    7. 7
      eat away!

    Ratings & Reviews:

    • on October 02, 2009

      45

      These were great. I reduced the rice milk by about 1/4c to make it a soft dough and cut them out and deep fryed them. I used the middle cutouts to check the oil was at the right temp to cook all the way through without burning. After draining I shook them in a bag of sugar cinnamon mixture.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 19, 2014

      55

      I made these today, and tasted them both plain and with cinnamon sugar. They taste great either way. Very light and fluffy. If you love vegan doughnuts, definitely give this recipe a shot.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 06, 2014

      15

      Just....gross. They tasted like biscuits. They were very very dry, no flavor to them, and were all wasted and thrown out because of how much my family and I did not like them. I'm vegan and pretty easy to please, as far as vegan food goes. However, these are just awful. Don't waste your ingredients. Note how the other people that liked these did things like deep fry them and change the ingredients...lol.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Vegan Doughnuts

    Serving Size: 1 (417 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 87.2
     
    Calories from Fat 11
    12%
    Total Fat 1.2 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 45.0 mg
    1%
    Total Carbohydrate 17.3 g
    5%
    Dietary Fiber 0.3 g
    1%
    Sugars 5.6 g
    22%
    Protein 1.5 g
    3%

    The following items or measurements are not included:

    rice milk

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