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    You are in: Home / Recipes / Vegan Brownies Recipe
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    Vegan Brownies

    Vegan Brownies. Photo by The Veganista

    1/1 Photo of Vegan Brownies

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    20 mins

    25 mins

    pollen's Note:

    My sister used to bake these every day to sell at a cafe at school. I often bring these to vegetarian/vegan potlucks because they are quick and everyone seems to really like them. Please note - these are pretty good, but the other vegan brownie recipe I have posted (Rich, Fudgy Vegan Brownies) is way better!! (I think).

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    Ingredients:

    Serves: 12-16

    Yield:

    pan

    Units: US | Metric

    Directions:

    1. 1
      Cook water and 1/2 cup of the flour over low heat, stirring constantly, until it reaches the consistency of a gluey paste (yum).
    2. 2
      Remove from heat and let cool completely.
    3. 3
      Mix sugar, salt, vanilla, cocoa powder and vegetable oil, and then add the flour-water mixture.
    4. 4
      Mix well.
    5. 5
      Add the remaining 1 1/2 cups of flour, plus the baking powder and nuts/chocolate chips.
    6. 6
      Spread mixture into a greased 11x7-inch pan.
    7. 7
      Bake at 350ºF for 25 minutes, or until knife inserted into center of pan comes out clean.

    Ratings & Reviews:

    • on February 22, 2002

      55

      I made these this evening, and they're fantastic!! Gooey, sweet, and so chocolatey! I had all the ingredients at home, and the fact the recipe was egg-free made it all the better! I used only 1/4 cup of oil (no reason, just a genuine error on my part), and the end mixture was reallllly sticky and kinda hard to spread on the pan, but in the end, it turned out great! Thanks pollen!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 30, 2010

      I tried this and the Brownies were very dry.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 19, 2007

      15

      I used Earth balance Vegan "butter" instead of oil, but otherwise followed the recipe....in the end, they looked good, but they tasted like flour.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (33)

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    Nutritional Facts for Vegan Brownies

    Serving Size: 1 (77 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 303.6
     
    Calories from Fat 90
    29%
    Total Fat 10.0 g
    15%
    Saturated Fat 1.6 g
    8%
    Cholesterol 0.0 mg
    0%
    Sodium 216.3 mg
    9%
    Total Carbohydrate 53.7 g
    17%
    Dietary Fiber 2.3 g
    9%
    Sugars 34.6 g
    138%
    Protein 3.2 g
    6%

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