Vanilla Kranse (Vanilla Wreaths)
- Ready In:
- 40mins
- Ingredients:
- 7
- Yields:
-
1 batch
ingredients
- 18 ounces plain flour
- 1⁄2 teaspoon baking powder
- 13 ounces butter
- 9 ounces sugar
- 4 ounces blanched almonds, minced
- 1 egg
- 3 drops vanilla essence
directions
- Work all ingredients together and let the dough stand for 20 minutes, in a cool place.
- Put dough into a pastry bag or cloth and press/roll dough into long thin rolls.
- Cut rolls into equal sized pieces (about 5-6 inches long) and on a well-greased cookie sheet, form each piece into a small ring slightly overlapping the cut ends.
- Bake in a fairly hot (400°F, 200°C, GM 6) oven for 10 minutes or until light brown.
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RECIPE SUBMITTED BY
Dee514
United States
I'm married (53 years to the same lucky guy) and have 2 kids, a daughter 47, a son 43, and 2 beautiful grand daughters (11 yrs and 14 yrs). I have always enjoyed cooking and baking, especially breads :)