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    You are in: Home / Recipes / Uncle Bill's Southern Style Pecan Pie Recipe
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    Uncle Bill's Southern Style Pecan Pie

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    20 mins

    40 mins

    William (Uncle Bill) Anatooskin's Note:

    I have been making Pecan Pies for many years. I now bake the pie in a casserole dish and serve it cut into squares.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400 F.
    2. 2
      In a mixing bowl, combine graham wafer crumbs, vanilla wafer crumbs and 1/2 cup of chopped pecans; mix well.
    3. 3
      Add 6 tablespoons of butter or margarine and using a pastry blender, work the mixture until crumbs are formed.
    4. 4
      Prepare a 9" x 13" x 2" deep, oven-proof casserole dish by spraying the inside with a vegetable oil.
    5. 5
      Dust inside with 3 tablespoons of all-purpose flour, discarding any excess flour.
    6. 6
      Spoon crumb mixture into casserole dish and using a potato masher that has square slots, press to about 1/4" thickness.
    7. 7
      Using a rounded spoon, press the crumb mixture 3/4 of the way up the sides to about 1/4" thickness.
    8. 8
      In a preheated 400 F oven, bake for 15 minutes to set the crust.
    9. 9
      In the meantime, in a large bowl, combine brown sugar and flour.
    10. 10
      Add eggs one at a time and whisk well until smooth.
    11. 11
      Add corn syrup, melted butter, salt and vanilla extract and whisk well to blend.
    12. 12
      Add raisins and 2 cups of chopped pecans and stir well to mix.
    13. 13
      Layer the bottom with 1 cup of whole pecans in no particular pattern; just random.
    14. 14
      Spoon mixture carefully over the pecans.
    15. 15
      Some of the pecans may float and this is okay.
    16. 16
      Reduce oven heat to 375 F and bake for 35 to 40 minutes or until the filling is slightly puffed and golden brown.
    17. 17
      Remove from oven and cool on a wire rack.
    18. 18
      When cooled, refrigerate until ready to serve.
    19. 19
      Serve with a dollop of whipped cream or a scoop of icecream.

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    Nutritional Facts for Uncle Bill's Southern Style Pecan Pie

    Serving Size: 1 (120 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 520.1
     
    Calories from Fat 272
    52%
    Total Fat 30.3 g
    46%
    Saturated Fat 7.9 g
    39%
    Cholesterol 74.4 mg
    24%
    Sodium 229.4 mg
    9%
    Total Carbohydrate 62.2 g
    20%
    Dietary Fiber 3.0 g
    12%
    Sugars 27.6 g
    110%
    Protein 5.3 g
    10%

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