Tv Dinner Salisbury Steak

Total Time
Prep 10 mins
Cook 30 mins

This is my version of the salisbury steak you get from the frozen dinner section of the grocery store! And yup, I serve it with mashed potatoes and corn too! I don't make mine with any added salt or pepper, but you can add to your own tastes if you want.

Ingredients Nutrition


  1. In a large bowl, mix together 3-5 Tbsp of the soup with the ground beef, bread crumbs, egg, and garlic and onion powders.
  2. Shape into patties.
  3. In a large frying pan, brown patties on both sides. Drain.
  4. In a small bowl, mix together all remaining ingredients.
  5. Pour over the patties in the frying pan, cover and simmer for about 15-20 minutes.


Most Helpful

The patties fell apart while browning them, so we made gravy instead and put over our potatoes. It still had very good flavor.

Christine Bright April 15, 2007

We enjoyed this very much!

Cynna April 12, 2007

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