Total Time
25mins
Prep 5 mins
Cook 20 mins

From an old clipping from the Houston Chronicle, this makes a quick hot lunch or light dinner!

Ingredients Nutrition

Directions

  1. Cut each slice of ham into four pieces.
  2. Place 1 slice of cheese, 2 squares of ham, and 1 teaspoon of sour cream on 1 of the tortillas. Fold in half, then in half again (should be shaped like a wedge). Repeat with remaining cheese, ham, sour cream, and tortillas.
  3. Arrange "turnovers" in a shallow greased baking dish. In a small bowl combine tomato sauce and picante sauce. Pour over tortillas.
  4. Bake at 350 degrees for about 20 minutes.
Most Helpful

5 5

Very good! Half a recipe was made for lunch today. The tortillas were softened in a small amount of oil before filling and folding. They were served with a side salad. Made for Aussie Swap.

5 5

i liked ham like this . it gives a smokey flavor to the meal

5 5

Easy and delicious...it doesn't get any better than that. I wasn't able to find corn tortillas at the store, so I had to use flour tortillas. This really had a southwestern flavor to it. I topped it off with a little more sour cream. Made for Aug. 2001 Aus/NZ Swap.