Tuna-N-Noodles

"Another recipe from mom, super easy and good comfort food"
 
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Ready In:
40mins
Ingredients:
8
Serves:
4-6
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ingredients

  • 1 (1 lb) bag egg noodles, only use about 3/4 of the bag
  • 2 (6 ounce) cans tuna
  • 2 (10 3/4 ounce) cans cream of mushroom soup
  • 12 cup milk
  • 12 cup Miracle Whip
  • frozen peas, add as many as you like
  • salt and pepper, to taste
  • crushed potato chips, enough to top the casserole
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directions

  • Preheat oven to 350*.
  • Boil egg noodles until tender.
  • While noodles are cooking mix tuna, cream of mushroom soup, miracle whip, peas, salt and pepper together in bowl.
  • Add noodles and mix well.
  • Spoon into 13x9 glass baking dish.
  • Bake 20 min at 350*, add crushed potato chips to top and bake 10 more minutes.

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