Tropical Carrot Soup (Raw / Live Food)

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READY IN: 10mins
Recipe by Glori-B

A little of this and a little of that made the rounds in the Vita-Mix and DH loved it. [That's always a good thing!] From refrigerator to serving bowls in less than 10 minutes and I loved it!

Ingredients Nutrition


  1. In a Vita-Mix (or other high powered blender) load in the carrot juice, 1 carrot, the garlic, ginger, salt, coconut butter, and cayenne. Start on low, go to high and process on high for about 5 minutes to warm the ingredients a little.
  2. Then reduce speed to #1 / Low, add the remaining carrot and zucchini. Slowly raise speed to #5 / Medium for just a few seconds so the veggies don't become pureed.
  3. Pour into serving bowls. Garnish with fresh parsley or shavings of coconut and carrot.

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