Triscuit Nachos

Total Time
5 mins
2 mins

My sister-in-law makes these and we think they are delicious. The crackers stay nice and crisp. I imagine that they are lower in fat and healthier than using nachos chips, so we'll see how Zaar nutrition facts scores this. I have guessed at the quantity amounts as you can put on as little or as much as you like.

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  1. Preheat broiler, placing rack about 4 inches from heating element.
  2. Place the triscuits on a baking pan.
  3. Top each cracker with about 1/4 tsp salsa and a thin slice of cheddar cheese.
  4. Broil 2-4 minutes (depends how hot your broiler is and how brown you like them).