Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

Potatoes are filling and frugal. Plus, a potato salad can be pretty and spring-like! Potato salad can take you right on through summer, in fact. My basic recipe can be tweaked to your tastes. You could use a purple onion just because it looks great. Sour cream is also a simple substitute for the mayo and mustard. Make it yours - but make it often!

Ingredients Nutrition

Directions

  1. Boil potatoes until tender.
  2. Mix together with remaining ingredients.
  3. Adjust mayonnaise and mustard to taste.