Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Tomato-Pasta Salad Recipe
    Lost? Site Map

    Tomato-Pasta Salad

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Just Cher's Note:

    This was given to me by a co-worker after our Christmas luncheon. The flavors work so well together. This is great for a side or pot luck. Enjoy.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Cook pasta according to package directions, drain and rinse with cold water.
    2. 2
    3. 3
      Combine tomato, garlic, olives, basil, salt& pepper in a large bowl.
    4. 4
      Top with pasta& cheese.
    5. 5
      Combine oil, pepper flakes and mint in a small glass bowl.
    6. 6
      Microwave on High for 60 seconds.
    7. 7
      Pour oil mixture over pasta, tossing to combine.
    8. 8
      Cover an refrigerate until chilled.

    Ratings & Reviews:

    • on March 24, 2003


      Wonderful and different ingredients in this pasta salad. These are all my favorites combined into one salad. Will definitely keep this recipe handy. This is the third recipe in the Pick Your Chef #2 contest. Thanks so much for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 25, 2003


      My mom made a bridal shower for me so she asked me for a salad with pasta so I found this one... everyone made compliments on this salad and asked for the recipe. It tastes great, the only thing is I couldn't find the red pepper flakes, it still tastes great without it. WONDERFULL SALAD!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 04, 2009


      Sorry to say, we did not love this. I used extra virgin olive oil for the dressing and followed the recipe exactly but for some reason the taste was just not great. I think it had a lot to do with the amount of pepper flakes--I didn't even add them all (I spooned the oil out of the bowl leaving many of the flakes at the bottom) and it was still too much. I ended up adding some ranch dressing to it so we could even eat it.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)


    Nutritional Facts for Tomato-Pasta Salad

    Serving Size: 1 (229 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 547.4
    Calories from Fat 221
    Total Fat 24.6 g
    Saturated Fat 7.2 g
    Cholesterol 29.8 mg
    Sodium 627.2 mg
    Total Carbohydrate 69.4 g
    Dietary Fiber 11.2 g
    Sugars 4.5 g
    Protein 15.8 g

    Ideas from


    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes