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    You are in: Home / Recipes / Tomato Noodle Soup Recipe
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    Tomato Noodle Soup

    Tomato Noodle Soup. Photo by Juenessa

    1/2 Photos of Tomato Noodle Soup

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Charlotte J's Note:

    A recipe for my daughter when she goes off to college.

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    Units: US | Metric

    • 1 (3 ounce) package ramen noodles, any flavor
    • 1 (10 3/4 ounce) can tomato soup, condensed


    1. 1
      Cook noodles in water according to package directions.
    2. 2
    3. 3
      Add soup and simmer 5 minutes, stirring ossasionally.

    Ratings & Reviews:

    • on November 10, 2012


      What a great way to use those ramen noodles. this was excellent. I have tried this with bean and bacon and this also very good Thanks

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    • on November 10, 2007


      This was good and quick to make. The kids loved it but dad and I thought it was OK. I thought it was a bit bland so I added one packet of the ramen noodles (beef flavored) and the kids really thought that was good. Will make again for the kids for a quick, easy lunch.

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    • on February 28, 2007


      I made this for my husband's lunch today. This was quick and easy to put together. We even think our picky boys would like the soup, because of it's simplicity. Also, this recipe cost under $1 to make. How can you beat that for a nice, filling lunch? Thanks, Charlotte J!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Tomato Noodle Soup

    Serving Size: 1 (194 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 276.7
    Calories from Fat 67
    Total Fat 7.5 g
    Saturated Fat 3.4 g
    Cholesterol 0.0 mg
    Sodium 1454.8 mg
    Total Carbohydrate 47.3 g
    Dietary Fiber 2.8 g
    Sugars 13.0 g
    Protein 6.9 g

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