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    You are in: Home / Recipes / tomato, cucumber, & onion salad Recipe
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    tomato, cucumber, & onion salad

    tomato, cucumber, & onion salad. Photo by Bergy

    1/4 Photos of tomato, cucumber, & onion salad

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 10 mins

    10 mins

    2 hrs

    gina's Note:

    cold summer salad

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    Ingredients:

    Serves: 6

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      peel tomatoes and dice them and place in bowl.
    2. 2
      peel cucumbers and dice or slice place in bowl.
    3. 3
      grate onion place in bowl dice the green onion. put in bowl.
    4. 4
      add mayo, salt,& pepper.
    5. 5
      mix well and refridgerate 2 hours. serve.

    Ratings & Reviews:

    • on July 10, 2007

      45

      Bergy's photo inspired me to try this recipe. I prepared as directed by the recipe, reducing it to 1/2 of the amount. Really tasty and great way to use what the garden is producing. Perked up some not so fresh cukes LOL! Good quick and easy recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 21, 2007

      55

      I made some without dressing for someone that does not like any kind the fat to the rest - Simple salad with my favorite 4 ingredients Very tasty

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 12, 2011

      45

      This was delicious! I think that in the future I'll cut the pieces larger but otherwise we loved it.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for tomato, cucumber, & onion salad

    Serving Size: 1 (255 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 118.9
     
    Calories from Fat 61
    51%
    Total Fat 6.8 g
    10%
    Saturated Fat 1.0 g
    5%
    Cholesterol 5.0 mg
    1%
    Sodium 146.8 mg
    6%
    Total Carbohydrate 14.6 g
    4%
    Dietary Fiber 1.9 g
    7%
    Sugars 6.2 g
    25%
    Protein 1.9 g
    3%

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