Total Time
30mins
Prep 15 mins
Cook 15 mins

This recipe from Simple and Delicious makes a tasty appetizer, lunch or quick-and-easy main dish that you can serve with a fresh salad or pasta.

Ingredients Nutrition

Directions

  1. Unroll pizza dough onto a greased 12-inch pizza pan; flatten dough and build up the edges slightly.
  2. Spread garlic over crust.
  3. Bake at 375 degrees for 7 minutes.
  4. Sprinkle half of the cheeses and oregano over crust.
  5. Arrange tomatoes on top.
  6. Sprinkle with remaining cheeses and oregano.
  7. Bake for 15-17 minutes or until crust is golden brown and the cheese is melted.
Most Helpful

5 5

I used a prepared pizza base which is already par cooked so skipped step 3, used a nice big fresh vine ripened tomato and the cheeses were just perfect with that touch of the dried oregano. Thank you for a simply tasty pizza that the DM and I enjoyed for lunch, made for Everyday A Holiday.