Tomato and Potato Tortilla
- Ready In:
- 45mins
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
directions
- Saute the onion until golden brown, add salt and pepper and turn off the flame.
- Add the potatoes and tomatoes and leave it to cool. When it's cooler add the 4 yolks stirring very well so they do not get cooked.
- In an other bowl beat with an electric mixer the whites until foamy, and then add softly to the previus preparation.
- Heat the oil in a large pan and add the mixture. Cook on high flame for 3-4 minutes, turn it around with a flat dish and cook the other side 4 minutes more.
- Serve inmediatly with lot of fresh salads.
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RECIPE SUBMITTED BY
Historian, love cooking, love eating, trying to be athletic, no fast food yes slow, good and real food.