Total Time
15mins
Prep 10 mins
Cook 5 mins

Vegetarian Times. April 2008.

Ingredients Nutrition

Directions

  1. Bring sugar and 1/3 cup water to a simmer in saucepan. Stir in basil, and remove from heat. Let steep 30 minutes.
  2. Pour citrus juices and raspberries into a blender. Strain basil syrup into blender, pressing on basil leaves.
  3. Blend until smooth, and strain into pitcher. Stir in gin.
  4. Divide among 6 ice-filled glasses; garnish with basil.

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