Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / The Most Unbelievable Dinner Rolls Recipe
    Lost? Site Map

    The Most Unbelievable Dinner Rolls

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 30 mins

    20 mins

    2 hrs 10 mins

    srooc1's Note:

    I make these rolls for all our family occasions. Everyone loves them! Bake and enjoy! This is a lot easier if made in a stand mixer. However, if you like knead dough by hand it can be done that way as well.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note




    Units: US | Metric


    1. 1
      Sprinkle the yeast over the warm milk and let sit for approximately 5-10 minutes to proof.
    2. 2
      Add sugar, 1/2 cup melted butter, salt and eggs; mix well.
    3. 3
      Add flour and mix well.
    4. 4
      Cover bowl with plastic wrap and a towel; let rise in bowl about 1 hour or until doubled.
    5. 5
      Remove the towel and plastic wrap and punch down the dough; if you like, you can let the dough raise a second time. It seem to make them a little lighter.
    6. 6
      Remove the dough from the bowl and divide into 36 balls. The dough will be very sticky so you may want to flour your hands.
    7. 7
      Place balls, edges just touching, in a buttered 9x13 baking pan; don't bother smoothing out the balls -- they will smooth out as they raise. I spray the bottom of my plastic wrap with Pam to help prevent sticking.
    8. 8
      Cover pan with plastic wrap and let rise until doubled, about 30-40 minutes.
    9. 9
      Melt the reserved butter and drizzle over the top of the rolls before baking.
    10. 10
      Bake at 400°F for 10-15 minutes or until golden.

    Browse Our Top Rolls/Biscuits Recipes

    Ratings & Reviews:


    Nutritional Facts for The Most Unbelievable Dinner Rolls

    Serving Size: 1 (2016 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 151.8
    Calories from Fat 46
    Total Fat 5.1 g
    Saturated Fat 3.0 g
    Cholesterol 24.7 mg
    Sodium 235.6 mg
    Total Carbohydrate 22.5 g
    Dietary Fiber 0.7 g
    Sugars 2.8 g
    Protein 3.7 g

    Ideas from


    Over 475,000 Recipes Network of Sites