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    You are in: Home / Recipes / The Easiest Fruitcake Ever! Recipe
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    The Easiest Fruitcake Ever!

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 10 mins

    10 mins

    2 hrs

    Mischka's Note:

    This has replaced our family Christmas cake it is so good. You can easily add or change flavour to suit yourselves. Suggestions: trying adding rum essence; add a handful of nuts and glace cherries at Xmas; or add small amount of chocolate chips. Requires overnight soaking. Freezes well. (Australian measurements used)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Add coffee to fruit and soak overnight.
    2. 2
      Next day preheat oven to 160 deg Celsius. Lightly grease and line a 21cmx21cm cake tin with baking paper.
    3. 3
      Add the flour to the soaked fruit and stir until thoroughly combined.
    4. 4
      Bake for approximately 2 hours, or until an inserted skewer comes out clean. (If any exposed fruit on top is browning too quickly, cover cake with loose layer of aluminium foil.).
    5. 5
      Remove from oven and allow to cool.

    Ratings & Reviews:

    • on December 15, 2008

      I feel that this recipe is missing something the dried fruit was the only sugar in the recipe and after only 30 min in the oven it was done. This recipe was not very good... I was not impressed with it at all. Sour tasting

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 26, 2006

      45

      really is the easiest to make, and surprisingly sweet. I found mine didnt rise at all, so the way they went into the tin, is the way they came out! If you want them to look neater, smoth the tops.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for The Easiest Fruitcake Ever!

    Serving Size: 1 (43 g)

    Servings Per Recipe: 40

    Amount Per Serving
    % Daily Value
    Calories 83.0
     
    Calories from Fat 1
    60%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 84.1 mg
    3%
    Total Carbohydrate 20.6 g
    6%
    Dietary Fiber 2.1 g
    8%
    Sugars 0.0 g
    0%
    Protein 1.2 g
    2%

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