Prep 15 mins
Cook 0 mins
For chicken cooked on the grill.
- 2 eggs
- 1⁄2 cup oil
- 1 cup cider vinegar
- 2 teaspoons poultry seasoning
- 1 tablespoon salt
- 1⁄4 teaspoon fresh ground pepper
- 1 teaspoon garlic powder (i like to add)
- Mix all ingredients together.
- Add chicken breasts or what ever cut you like.
- Put in refrigerator and let marinate for 12 to 24 hours.
- Grill until done.