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    You are in: Home / Recipes / The Best Low-Fat Apple Pie Recipe
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    The Best Low-Fat Apple Pie

    The Best Low-Fat Apple Pie. Photo by catercow

    1/2 Photos of The Best Low-Fat Apple Pie

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    30 mins

    45 mins

    catercow's Note:

    I get HUGE compliments on this dessert. It's one of my signature recipes. (People love the crust)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Crust: Mix flour, salt, and shortening until crumbly. Add cold water 1 tbsp at a time until it forms a ball. Roll out 1/2 mix to line a 9 inch pie pan.
    2. 2
      Filling: Mix sugar, cinnamon, and flour together. Pour over apples. COver with top crust and bake 15 minutes at 425 degrees F, then continue baking 30 minutes at 350 degrees F.

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    Nutritional Facts for The Best Low-Fat Apple Pie

    Serving Size: 1 (243 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 324.3
     
    Calories from Fat 158
    49%
    Total Fat 17.6 g
    27%
    Saturated Fat 4.4 g
    22%
    Cholesterol 0.0 mg
    0%
    Sodium 308.5 mg
    12%
    Total Carbohydrate 39.3 g
    13%
    Dietary Fiber 3.5 g
    14%
    Sugars 10.8 g
    43%
    Protein 3.6 g
    7%

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