Thanksgiving in a Pan
"From Quick Cooking magazine"
- Ready In:
- 50mins
- Ingredients:
- 5
- Serves:
-
6
ingredients
- 1 (6 ounce) package seasoned stuffing mix
- 2 1⁄2 cups cubed cooked turkey
- 2 cups frozen green beans, thawed
- 1 (12 ounce) jar turkey gravy
- pepper
directions
- Prepare stuffing according to package directions.
- Transfer to a greased 11 x 7 x 2 inch baking dish.
- Top with turkey, beans, gravy and pepper.
- Cover& bake at 350F for 30- 35 minutes or until heated through.
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Reviews
-
Mmmmm, you gotta love a big turkey dinner without all the prep time and fuss! A favourite around here when we just CAN'T WAIT until Thanksgiving or Christmas.
RECIPE SUBMITTED BY
Tootsie
Spokane, Wa
I am a retired banker who loves to cook and to entertain. I love the outdoors and spend many hours in summer working in my yard and garden.
My pet peeve is people who say "I can't"
I love to try new recipes particularly ethnic recipes.....Japanese, Chinese, Italian, French and German.
I love to travel and spend time with my daughter and grandchildren.
My husband and I love animals and have a sweet black and white cat named Sparky.
