Texas Longhorn Touchdown Brownies

READY IN: 55mins
Recipe by Tina Klein

Being a Texas Gal...I felt the need to share some Texas recipes with everyone! Enjoy!

Top Review by Miss Annie

These brownies are delicious, and just the way I like my brownies...soft, chewy and moist. It has a very rich chocolate flavor, and the pecans add the perfect crunch. You would not go wrong making these wonderful treats. Thanks for sharing the recipe!!

Ingredients Nutrition


  1. In a 3-4 quart pan over low heat, stir butter with cocoa until melted.
  2. Off the heat, beat in sugar.
  3. Add eggs and vanilla; beat well.
  4. Add flour, pecans, and chocolate; mix well.
  5. Spread batter in buttered 9x13" pan.
  6. Bake in a 325 degree oven until top feels dry in center, about 35 minutes.
  7. Cool in pan.
  8. If baking ahead, wrap airtight when cool and hold up to a day.
  9. Cut into 12 to 16 pieces.

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