Teenie Weenies

"Don't blame me - it's Aunt Alice's recipe!! This is great as an appetizer, or as finger food for a football Sunday."
 
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Ready In:
3hrs 5mins
Ingredients:
4
Serves:
12
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ingredients

  • 1 lb cocktail franks
  • 1 cup salsa
  • 1 cup grape jelly
  • toothpick, to serve
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directions

  • Place all ingredients in your small crockpot.
  • Heat on low for 3 hours, or until the sausages are piping hot.
  • Serve in a chafing dish, or right out of the crock.

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Reviews

  1. i have used this recipe for years . it is better to use a thick hot salsa to retain some heat . the sugar in the jelly cuts the heat nicely .
     
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RECIPE SUBMITTED BY

I am a transplanted Iowa girl, and the Daughter of a Southern Woman - and all that means!!!
 
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