Total Time
5hrs 20mins
Prep 20 mins
Cook 5 hrs

When I taught school, some of us would prepare a few batches of this stew for a special staff lunch. It was great because prep time was kept to a minimum...no precooking of ANYTHING! Great for people who don't own a crockpot, too!

Ingredients Nutrition

Directions

  1. Put all ingredients in heavy covered dish or pan.
  2. A Dutch over works nicely.
  3. Cook for 5 hours in a 250 degree oven.
  4. REMEMBER- DO NOT PRECOOK ANYTHING!
  5. Vegetables should be raw or frozen and meat should be raw!

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